My parents gave me a couple boxes of Nerds for Christmas. And my philosophy tends to be that chocolate makes everything better. Stacey's Nerdy Chocolate Bars : 17 oz Guittard 64% dark chocolate couverture Holiday Nerds (green, red, and white - watermelon, wild cherry, and punch flavors) 1 oz bar mold (16 cavities) First I put some of the nerds into a bowl for easy access. Then, I tempered the dark chocolate and then spooned it into the molds with a tablespoon. Two heaping tablespoons full of chocolate fill the mold pretty well. I followed that with my standard jiggling of the mold on the counter to remove air bubbles. Then I sprinkled the nerds on top, and went on to the next cavity until I'd filled all 16. I let the chocolate cool overnight and freed them the next morning. Correctly tempered chocolate will just fall out of the bar molds, so it's important to be prepared for that. I covered the mold with plastic wrap, and then invert a baking ...